It’s called MOON CAKE and is called that because of the way the bottom ends up when it is cooked. It’s basically a flat eclair and completely DIVINE!
- 1 stick butter
- 1 cup boiling water
- 1 cup flour
- 1/4 tsp salt
- 4 eggs
- 6oz vanilla pudding
- 8oz cream cheese
- Cool whip
- Chocolate syrup
*In a saucepan melt 1 stick of butter in 1 c. boiling water. Add 1 c. flour & 1/4 tsp salt. Cook, stirring contantly until mixture is smooth and forms a soft ball. Cool slightly.
*Add 4 eggs, one at a time. Beat until smooth. Flatten mixture on a cookie sheet and back 20 min. at 400. Cool.
*Top with two 3 oz. packages Vanilla Pudding, mixed according to pkg. direcetions and combine with 8 oz. cream cheese. Spread top with Cool Whip. Drizzle with Chocolate syrup. Top with slivered or slice almonds.
The is the BIGGEST crowd pleaser EVER and it is SUPER easy!