My friend Janet sent me this recipe for skinny chicken chili that you may in your crock pot. Can’t wait to try it!
Ingredients
- 3 boneless skinless chicken breasts
- 1 can kidney beans
- 1 can black beans
- 1 can corn
- 1 28 oz can diced tomatoes
- 1 14 oz can tomato sauce
- 1 packet taco seasoning
- 1 tbsp chili powder
Instructions
- Put in crock pot and cook on low for 6 hours.
- Serve with some rice and a little shredded cheese.
- Enjoy! :)
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It isn’t as healthy but my family sure does love the Slow Cooker Cheesy Chicken Balls recipe.
Every Monday I come up with a Crock Pot recipe. If you have one, link up with us or check out the archives or see my Pinterest pins!
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