Simple, Frugal Lunchtimes: A Guest Post

Fighting picky eaters is no fun. Neither is spending precious time cooking up a lunch that is both simple and healthy. I’ve found in my nearly 7 years as mom that children are simplistic, even with their food. Fresh, raw, not fancy or fussy. A little dip on the side. Funny thing is, the way they like it is the easiest way for me to fix it!

Lunchtime Win/Win

Instead of fussing over lunch, I often toss a few healthy snacks onto the Snack Lunch Tray. They think they’re having a picnic party with mama’s cool platter.

I think

  • they’re eating lots of fresh fruits and veggies
  • I’m not heating up the kitchen
  • lunch is simple and fun again

snacktray2

Depending on what’s in season and what I have on hand, our snack lunch tray includes a variety of

  • fresh veggies (broccoli, cauliflower, cucumbers, carrots, cherry tomatoes)
  • fresh fruit (peaches, oranges, bananas, pineapple, apples, plums)
  • cheese cubes
  • crackers
  • ranch dressing (on the side, please) 😉
  • raisins
  • mini muffins
  • chunks of chicken, ham, or turkey
  • mini sandwiches (usually pb&j)
  • tuna or chicken salad as a “dip”

Simple, frugal, and… they’ll eat it!

Do you prepare a snack lunch tray? What foods do you include?

Amy is a tiny town wife and mother convinced that The Finer Things in Life bring more joy than anything that money can buy. You can find her Embracing the Extraordinary in Every Day at her blog.

Comments

  1. Rachel@ Life in #3 says:

    I love this idea. I find that if food is arranged in an attractive way, I am more likely to eat it. Lunch seems to be the most difficult meal for me to plan for, and I really like that you could just pop it back into the fridge for tomorrow if there are leftovers!

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