This is a Sponsored Post written by me on behalf of Mission Foods. All opinions are 100% mine.
What do you get when you combine some friends, some great tacos and a frugal Mummy? That’s right! A meal fit for a king for 7 people (plus two preggo ladies!) that cost less than 10 bucks!
I was sent the Missions Tacos to trial and asked to create a frugal menu from them. Of course I’m also the queen of improvisation so here’s what I came up with:
2# of Ground chuck at $.98# – $1.97
Tomatoes – $.50
Yogurt for sour cream $.50
Nacho chips – $.99
Shredded cheese 8oz for serving and 8oz for chips – $2
Refried beans – $1.98
Taco seasoning – $.39
Final Cost: $8.33+ tacos
Improvising and Stretching The Meat
Whenever I make tacos I love to stretch the meat by adding in either beans or rice. As well as being cheap, it really makes for a healthy meal when you add the beans. You just cook the meat as normal and then add the beans at the end. Seriously, it’s hard to tell the difference even for my fussy hubs.
We don’t eat sour cream apart from on our tacos and I hate to buy a whole container for just a few spoonfuls so a friend suggested plain yogurt. As we always have that handy I decided to try and again….it’s hard to spot the difference.
Nacho cheese is not only expensive but unhealthy and I wasn’t going to make another trip out to the store just for that so I improvised!!! Grated cheese sprinkled over nachos and baked at 200 degrees makes for yummy nachos!
What was interesting is that my friend regularly buys Missions Tacos and uses them which was a good recommendation. We all enjoyed them and agreed that taco night was a fun, healthy and frugal meal.
Taco Night is a fun night especially for kids and Isaac was enjoying gobbling them up. Even our young kids enjoyed how easy they were to hold and chow down on.
What’s also great about the company is that Mission Food is proud to support Share Our Strength, the leading national organization committed to ending childhood hunger in America. Boy do I love to support companies who give back! You can help by going HERE and learning more about Mission Food‘s commitment to Share Our Strength in supporting this life-changing cause.
Mission Foods is kicking off the summer with the Mission Menus Challenge
• Beginning June 28, 2010, Chef Sara Moulton will encourage consumers to submit their budget-friendly recipes to Missions Menu Challenge for a chance to compete in a cook-off in Los Angeles and win a $10,000 dream kitchen makeover as well as a host of weekly prizes.
• The grand prize winner will win round-trip airfare and hotel accommodations for two to the Mission Menus Challenge Cook-off on September 10, 2010 at the Hard Rock Café in Los Angeles.
• Until August 9th, you have the chance to submit your recipe online.
You can also check out more frugal recipes on there site Missions Menu Challenge but I wanna hear from you: Share your fave taco recipe in the comments below or let me know what you do different when making tacos. Then, don’t forget to enter the Missions Menu Challenge and select yours truly to fly with you if you win! Just kidding ;>)