English Recipe Corner

Each week the real Mummy, AKA my Mum (who’s still in England with the rest of my fam) comes up with an authentic English recipe for us MDers to enjoy!

NAPOLEON BISCUITS

3 OZ FLOUR
1 OZ SUGAR
2 OZ MARGARINE
JELLY
POWDERED SUGAR

  1. Mix flour sugar and margarine using the palm of the hand to make it heavier
  2. Roll out and cut out about 20 circles all the same size
  3. Cut a smaller circle out of 10 of these so they look like a wheel
  4. Place on baking tray in an oven at 169 degrees and leave for 10 minutes till golden in colour
  5. When cool place jelly on 10 full circles
  6. Sprinkle icing sugar over the other 10 holed circles
  7. Place the hole circles on top of the jam ones to make a sandwich with the jam showing through

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