English Recipe Corner – $1 meal!!!

You guys thought I’d forgotten again, didn’t ya?! Well, skidding in here at 9.52, I’ve made it in time for English Recipe Corner which I try and do on Tuesdays. Who said I didn’t have a schedule for this blog? Anyhoo, I’m “cheating” a little but I have good reason!! Last week I made Toad in the Hole which I blogged about before. Here’s the dealio – it was sooooo good (fussy hubby loved it!!) and it was SUPPPPPPPPPPER cheap. Ok, so it wasn’t that nutritious but I bet it cost me no more than $1 to make so I just had to post it again!

Toad in the Hole

4OZ PLAIN FLOUR
QUARTER TEASPOON SALT
1 EGG
HALF TEASPOON MILK
2 TBS OIL
HALF A POUND OF SAUSAGES (NOT BRATS OR HOTDOGS – I USED LINKS)

1. Turn oven on to 425 F
2. Cut sausages in half
3. Put the vegetable oil in a metal pan (like a brownie pan), add the sausages and cook for 10 minutes
4. Mix the other ingredients together and pour batter over partly cooked sausages and cook for a further 30 minutes
4. Serve with hot gravy and vegetables

Comments

  1. Garza family says:

    How many people does that receipe feed? I have 2 teenage boys and one 6 year old girl plus me. Hubby is deployed for now.

  2. Hey! It would probably only feed 2. You need to double or triple it. Sorry i didn;t write that!! :>)

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