Using appetizers as a lunch is not just for adults! There’s no rules that say just because someone is young they can’t take a nice lunch of bruschetta or stuffed mushrooms. My 3 year old loves pickles and was delighted when I smeared one in cream cheese and wrapped it in ham. That goes for ‘ants on a log too’. Cut up some celery, add a little peanut butter and raisins and voila – a meal fit for a little King or Queen!
Join us tomorrow for Part 4!